College of Agriculture, University of Kirkuk produced common mushroom crop from its fields under the supervision of its engineering and specialized staff, Dean of the College, Dr. Dilshad Rasul Aziz said. Dr. Aziz added that the crop of common mushroom is a good and desirable by consumers as well as the production was produced according to the scientific and quality control standards. Dr. Aziz reviewed that common mushroom crop production comes within the project of the productive university to contribute supporting the national economy and provide animal and agricultural products for citizens, as well as giving students enough experience to be involved in the labor market after graduation. It is worth mentioning that the mushroom was produced in an appropriate environment and healthy conditions based on natural materials that do not cause any harm to the consumer.
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